Teach your child how to chop an onion

teach teacher chop an onion how to dice claw bridge safety knife hold grip children cook cookery

How to chop an onion for beginners

Chopping an onion is one of those things that everyone has their own way of doing it.

If you have your own established way of chopping an onion, please carry on. My method below is not the only way to chop an onion, however it is an easy way to teach a child to do so.

Before you begin – please do read my previous blog on teaching your child to use a knife safely and effectively. You can find the link here

When doing this with very young children or those with stiffness of joints or difficulty gripping I recommend the use of a vegetable holder. It looks like an extended comb with a handle. 

Bridge hold

bridge hold claw grip onion teach teacher cookery hold safely safety knife lesson cookery kids

For others I start by teaching them two safe grips for the vegetable: Bridge hold – useful for cutting a larger/round vegetable and keeping it stable. Lay the veg flat side down (if possible) and make an arch over the food with your thumb on one side, fingers on the other. The knife goes under the bridge.

Claw grip

chop claw grip onion teach teacher dice safety vegetable knife chopping board fingers hand children cook cookery lesson

Claw grip – useful for fine dicing and slicing and often useful for long thin items such as carrots/celery.

Make your hand into a claw and grip the item like this using your finger nails as buffers for any possible slipping with the knife. 

To start off with…

Talk your child through the anatomy of the onion. Let them hold it and describe the textures, and shape. Identify the root (the hairy bit) and the shoot (the pointy bit). This is a good chance to teach children where their food comes from. Onions do no grow on trees, they are not made in factories, they grow in the ground.

You could also talk about the papery skin and it’s colour. This could lead into a discussion about different types of onion – how many members of the onion family can your child name?

This is a perfect lead into a bit of gardening – if you so wish. Or maybe a tip to the garden centre to identify other members of the onion family.

A note on how to hold the knife…

One more tip … Children often hold a knife or spoon by the very end of the handle. This gives them weaker/more wobbly control. R

emind them to hold the knife firmly, with the hand along most of the knife handle and as close to the blade as possible.

My safety knife and vegetable holder

* I totally recommend my safety knife, but can’t sell them to you as they are out of production.

Anyone know of someone who can help me with this?

I’d love to get them made, they are so useful…. I pretty much use mine all the time at home!

Giveaway

competition win healthy children fussy eater safety knife personalised plate win winner cookery eating family food parents children kids

competition win healthy children fussy eater safety knife personalised plate win winner cookery eating family food parents children kids

It’s giveaway time!

I’ve joined up with Jane from Created4U to giveaway the following to one lucky person:

  • Child safety knife
  • Vegetable holder (to keep little hands safe)
  • A hand painted plate personalised with your child’s own drawing

Read on to find out more about these fab products and find out how to enter!

Personalised plate – featuring your child’s drawing £25

Jane from Created4u will giveaway a hand painted plate personalised with your child’s drawing. Customers have told Jane in the past that their fussy eaters have been happy to try new foods when eating from a plate they have designed themselves. Could this work for you? Either way, this giveaway will bring pleasure to any child and is a lovely way to keep your child’s art work forever.

About the plate…

Jane will copy your child’s art work onto a 21cm diameter ceramic plate. The copied drawing and writing of your child’s name will then be hand painted onto the plate using underglaze paints best matched to the colours your child uses. The plate will be dipped in a clear glaze after drying for 24 hours. After another 24 hours the plate will be ready to fired in our kiln, the firing process takes another 24 hours ( 8/9 hours to fire up to 1010 degrees Celsius & 16 hours to cool down). We only fire our kiln with a full load in it to be as economical and eco-friendly as possible with our use of electric. Therefore the finished plate it can take 7-14 days to produce for you. Will then post the plate out to you and let you know when the plate is on its way too you.

personalised plate child drawing win competition fussy eater child family food eating mealtime win winner

Using your plate … Your child will be able to eat off this plate as normal and it can be washed by hand.  If you use a dishwasher please ensure you place it in the dishwasher without any other item touching it as this can cause chipping on the rims otherwise. Please do not put the plate in a microwave oven or a very hot oven as this can cause the plate to crack and break through high thermal shock. The plates are made from earthenware clay and this does not like sudden high intense heat. The plate can be warmed in an oven if desired but please put the plate into a cold oven and allow it to warm up as the oven does to a low heat.

Safety knife £6

Did you know that children who help to prepare food are more likely to taste what they cook. The parents of children who attend my cookery classes report back that their child is much more relaxed around food. They start to taste new foods that they have previously rejected. This knife and veg holder make food preparation safe and easy for children as they learn to handle a knife properly and safely. I’ll giveaway one knife and one vegetable holder to the lucky winner from our draw.

About the knife…

This fabulous knife allows children a feeling of independence and empowerment as they build their food preparation and knife skills safely.

The knife is easy to use in much the same way you would use a sharp knife. You do not need to use a sawing motion to cut through fruit and veg. It can be used on any fruit and veg even harder ones such as onions, small potatoes and apples.

The knife is so easy and efficient to use that I use it myself for most food preparation tasks at home

learn safe knife skills children friendly knife kids girls boys children young cooking preparation food onion vegetables safe learn quality buy

Vegetable holder £6

This looks like an extended comb. It’s a fab little tool which children find helpful to hold fruit and vegetables in place while they cut, keeping their fingers safely out of the way.

The extended prongs are inserted into the fruit or veg and the child holds the handle above to secure the fruit or veg into place and stop slipping. It allows for finer slicing, dicing and chopping as the knife can slide between the prongs. Excellent for teaching children to cut onions, apple, potatoes etc

learn safe knife skills children friendly knife kids girls boys children young cooking preparation food onion vegetables safe learn quality buy

Suitable for use by children aged 6 and upwards. (adults like using them too!)

Blunt slightly serrated stainless steel blade

Chunky blue sparkly plastic handle

Dishwasher safe

Would you like to enter to win?

Last entry for the giveaway will be on 7th February at Midnight. We will announce the lucky winner on 8th February.

All you need to to enter is click below.

cookery craft school summer learn children creative cooking cook recipe healthy activities childcare kent ramsgate margate thanet east kent broadstiars

Good luck!

Pear crisp – autumnal baking

pear crisp crumble apple kids cook children cook cookery lesson autumn autumnal tasty delicious easy aromatic wholesome healthy spiced cinnamon oats pears apples brown sugar lemon juice

It’s that time of year when the leaves turn golden and hasn’t it happened quickly this year! I’ve started getting Hygge (Danish for cosy and snuggly for the winter months with blankets, candles, slippers and comfort food). The apples and pears are hanging off the trees and many have already fallen-  they are begging to be picked right now! I want to share my new pear crisp recipe with you.

Here’s a lovely recipe I made with my Saturday class this week and it’s too easy / good / satisfyingly “hygge” not to share with you.

It’s a warm, spiced crunchy crispy and sticky comforting dish. It can be eaten with fingers or served with ice cream, cream or custard for a dessert. The children in my class were eating it as soon as they walked out of the door. I try to get them to save the food they make so that their parents can at least see what they’ve been doing. I wonder how often the food actually makes it to their homes!

So here’s the recipe

pear crisp crumble apple kids cook children cook cookery lesson autumn autumnal tasty delicious easy aromatic wholesome healthy spiced cinnamon oats pears apples brown sugar lemon juice

 

All you need to do is complete a quick sign up form with your name and email which will allow you to automatically receive free recipes , tips, newsletters and articles in future (no need to sign up again for anything from my website.  If you just want the recipe, but not the newsletter, it’s easy to unsubscribe as soon as you’ve received the recipe.

A bit more about the recipe:

Pear crisp is a baked pear dish with a spiced oaty crumble sprinkled over the pears and then baked. It’s great as a dessert or finger food. It would be a super tasty fireside snack or even camp food. It could be made in a foil parcel – yummy!

In our lesson:
Knife skills

This was a good opportunity for us to learn about using knives safely. My classes are mixed ages and so younger children have more assistance. I only allow usage of knives with 1:1 supervision and children are taught correct knife handling techniques for cooking.  I was so proud to see the progress and confidence of some of the children who had been attending my classes for some time.

Food science

We used lemon juice on the sliced pears while we prepared our oaty topping. The children learned about the use of an acid (lemon juice) to prevent the enzymic browning that happens once fruit has been cut and exposed to the air.

Nutrition

We also discussed fibre and it’s importance in our diet along with the multitude of vitamins that we get from eating fruit.

Working as a team to clear up afterwards!

Most lessons end with a quick washing up session. Roles are divided between the children (and me) and we work as a team to get the job done. Children covet certain roles – Equipment organiser is a popular one! It’s also a great opportunity for a chat and we have fun getting the job done together. I just wish that washing up was as fun at home!

If you’d like to know more about my cookery classes, please have a look here:

cookery school craft learn recipes children kids activities lessons holiday club autumn winter Ramsgate Westgate Broadstairs East Kent Margate Thanet Cook Cookery Food Healthy Beginners Make creative creativity art sewing lunch breakfast dinner